Pulses & Lentils
Matar Dal (Split Peas)
Sortex cleaned yellow split peas (Matar Dal). Economical, protein-packed legume with mild sweet flavor, ideal for split pea soups, snack coatings, dal recipes, and savoury street foods.
Product at a Glance
- Packaging
- 15 kg, 25kg 50kg Bags
- Shelf Life
- 24 Months
Product Specifications
Technical parameters and export quality benchmarks for Matar Dal (Split Peas).
| Parameter | Standard Limit / Range |
|---|---|
| Purity | 99% Min Sortex Cleaned |
| Moisture | 10% – 12% Max |
| Color | Clean Yellow |
| Shelf Life | 24 Months |
Industrial Applications
Commercial food processing and manufacturing applications for Matar Dal (Split Peas).
Split Pea Soups
Classic hearty split pea soups, vegetable broths, and stew preparations.
Street Food & Savory Chaat
Primary pulse for Kolkata Ghugni, savory chaats, and street food recipes.
Snack Coatings & Batter
Blended and ground for savory snack coatings and extruded namkeen.
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