Lemon Juice Concentrate Cloudy
Cloudy lemon juice concentrate with a light yellow color and wholesome, characteristic lemon taste and flavor, suitable for beverage and food processing applications.
Product at a Glance
- Packaging
- Aseptic Bag in MS Drum (215 kg / 20 kg)
- Brix (% TSS)
- 52° Bx Min
- Shelf Life
- 24 Months
- Fruit Harvest Season
- May – July
Product Specifications
Technical parameters and export quality benchmarks for Lemon Juice Concentrate Cloudy.
| Parameter | Standard Limit / Range |
|---|---|
| Brix (%TSS) at 20°C | 52° Bx Min |
| pH | < 3.0 |
| Acidity (% as Citric Acid) | 31–33 |
| Color | Light Yellow |
| Taste & Flavor | Wholesome and characteristic of Lemon |
| Appearance/Consistency | Cloudy |
| Packing | Aseptic bag in MS Drum (215 kg / 20 kg) |
| Shelf Life | 24 Months |
| Storage Condition | At frozen temperature |
| Fruit Harvesting | May – July |
Industrial Applications
Commercial food processing and manufacturing applications for Lemon Juice Concentrate Cloudy.
Juices & Fruit Beverages
Used in lemon juices, nectars, fruit beverages, and cloudy beverage formulations.
Soft Drinks & Refreshments
Suitable for lemon-based soft drinks, refreshments, and flavored beverage formulations.
Squashes & Syrups
Used in lemon squash, syrups, drink mixes, and concentrated beverage bases.
Sauces & Dressings
Suitable for salad dressings, sauces, marinades, and savory food formulations.
Bakery & Confectionery
Used for lemon-flavored cakes, pastries, confectionery, fillings, and bakery products.
Desserts & Dairy Products
Suitable for ice cream, sorbets, desserts, yogurt, and other lemon-flavored products.
Foodservice & Catering
Convenient bulk lemon ingredient for hotels, restaurants, catering, and commercial kitchens.
Industrial Food Processing
Suitable for large-scale beverage and food manufacturing requiring consistent lemon flavor and acidity.
Related Products
Other products in Aseptic.
