Litchi Pulp
Frozen litchi pulp with a cloudy milky white color and characteristic natural litchi taste and flavor, suitable for beverage, dairy, dessert, and fruit applications.
Product at a Glance
- Packaging
- Food Grade Poly Bag
- Brix (% TSS)
- 16° Bx Min
- Shelf Life
- 12 Months
Product Specifications
Technical parameters and export quality benchmarks for Litchi Pulp.
| Parameter | Standard Limit / Range |
|---|---|
| Brix (%TSS) at 20°C | 16° Bx Min |
| pH | < 4.0 |
| Acidity (% as Citric Acid) | 0.70 Min |
| Color | Cloudy Milky White |
| Taste & Flavor | Characteristic of Litchi |
| Packing | Food Grade Poly Bag |
| Shelf Life | 12 Months |
| Storage Condition | Frozen -18°C |
Industrial Applications
Commercial food processing and manufacturing applications for Litchi Pulp.
Fruit Beverages & Juices
Used in litchi beverages, juices, nectars, smoothies, and fruit drink formulations.
Ice Cream & Frozen Desserts
Suitable for litchi ice cream, sorbets, kulfi, gelato, and other frozen desserts.
Yogurt & Dairy Products
Used in litchi yogurt, flavored milk, dairy beverages, and fruit-based dairy products.
Bakery & Confectionery
Suitable for cakes, pastries, fillings, confectionery, and litchi-flavored bakery products.
Jams & Fruit Preparations
Used in litchi jams, preserves, fruit fillings, spreads, and other fruit preparations.
Dessert Toppings & Sauces
Suitable for dessert toppings, sauces, coulis, and litchi-based sweet preparations.
Foodservice & Catering
Convenient frozen litchi ingredient for hotels, restaurants, catering, and commercial kitchens.
Industrial Food Processing
Frozen litchi pulp for large-scale beverage, dairy, dessert, bakery, and fruit processing.
Related Products
Other products in Frozen & IQF.
