IQF Fruits & Vegetables
IQF Pomegranate Arils
Individually Quick Frozen using advanced cryogenic airflow technology, locking in the natural cell structure, moisture, crunch, and nutritional profile of freshly harvested produce.
Product at a Glance
- Packaging
- IQF Kernels
- Brix (% TSS)
- 15–15°
- Fruit Harvest Season
- Sep–Nov & Jan–Mar
Product Specifications
Technical parameters and export quality benchmarks for IQF Pomegranate Arils.
| Parameter | Standard Limit / Range |
|---|---|
| Brix at 20°C | 15–15° |
| Acidity | 0.5–0.7% |
| pH | < 4 |
| Form | IQF Kernels |
| Season | Sep–Nov & Jan–Mar |
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